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Dolcett's Fantasy

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So, can I serve it with lamb sauce?
Maybe a little heavy.
The ultimate way to enjoy Mermaid is to get a fresh, young one, flash sear the breasts keeping the internal meat raw. Then slice and serve with a poke sauce.
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Absolutely wonderful!

By the way, you want a small breasted one to reduce the fatty tissue.
 
By the way, you want a small breasted one to reduce the fatty tissue.

On it. She thinks, she is luring me in, but guess who is hiding a mermaid-sized fishing net behind the back?

mermaid_bait.jpg
 
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