The Magic Of Being Tied Spreadeagle

[Debbie30]

On my way to join you

 

[Barbaria1]

On my way to join you

Just enough room for you on the near end.

 

[Debbie30]

View attachment 567232 Just enough room for you on the near end.

Very warm and cosy

 

[Debbie30]

It's getting hot in here

 

[Barbaria1]

View attachment 567252 It's getting hot in here

They need to turn and baste you!

 

[Debbie30]

They need to turn and baste you!

Make my skin golden brown and juicy.

 

[Jollyrei]

Always room for one more. It’s a large bed of coals.

Do they make four-poster beds of coals?

 

[Debbie30]

Do they make four-poster beds of coals?

The more the merrier

 

[Debbie30]

Do they make four-poster beds of coals?

Come and join in

 

[Debbie30]

I hear voices in the hall , someone please help me.

 

[Wolfie1389]

I this is about when the bus full of foreign tourists shows up and see what's cooking at the hotel. One of them offers up a great curry flavor recipe for barbeque.

 

[Loxuru]

Just enough room for you on the near end.

They keep talking there in the oven! Are they sufficiently stuffed?

I hear voices in the hall , someone please help me.

Are you sure you want the first the best stranger to come in?

 

[Barbaria1]

How will they know when we are done? ... in the meantime ... Mmmmmmmmmm

 

[rb1956]

View attachment 567261 How will they know when we are done? ... in the meantime ... Mmmmmmmmmm

well three sexy young females for us to taste an eat at our hearts content. well lets party gentleman !!!!!!!!!!!!!!!!!!!!!!!!

 

[Debbie30]

View attachment 567261 How will they know when we are done? ... in the meantime ... Mmmmmmmmmm

"HURTS SO GOOD"

 

[trickydicky4u]

View attachment 567261 How will they know when we are done? ... in the meantime ... Mmmmmmmmmm

The best way is to poke with a nice hard...skewer

Or maybe take a little bite...

 

[trickydicky4u]

well three sexy young females for us to taste an eat at our hearts content. well lets party gentleman !!!!!!!!!!!!!!!!!!!!!!!!

I must say, im getting rather hungry. Well it sounds like that anyway!!

 

[Debbie30]

View attachment 567261 How will they know when we are done? ... in the meantime ... Mmmmmmmmmm

Maybe stick a fork in us.

 

[Barbaria1]

Maybe stick a fork in us.

Ouch! Where?

 

[Wolfie1389]

View attachment 567261 How will they know when we are done? ... in the meantime ... Mmmmmmmmmm

I believe the best way to check is by using the new and improved ACME meat thermometer. Manufactured by the Dolc Meat Co, out of California, it offers a wide variety of insertion tips. And with the latest version a high amperage quick kill feature has been included. A little after shock never hurt anyone... especially when in preparation for the main course. =)